natural edible pigment

美 [ˈnætʃrəl ˈedəbl ˈpɪɡmənt]英 [ˈnætʃrəl ˈedəbl ˈpɪɡmənt]
  • 网络天然食用色素;天然食用色素...
natural edible pigmentnatural edible pigment
  1. Current Research Situation of Natural Edible Pigment in China

    我国天然食用色素研究现状

  2. Survey on the present state and development of natural edible pigment production and research

    天然食用色素的生产现状与研究进展

  3. It provided new method for extraction of natural edible pigment .

    为天然色素的提取提供了一条新的途径。

  4. Extraction purification and application of natural edible pigment

    天然食用色素的提取、纯化及应用

  5. It is a kind of natural edible pigment extracted from grape skin .

    葡萄皮红色素是从葡萄皮中提取的天然食用色素。

  6. Improvement on the extracting technique for gardenia yellow being a natural edible pigment

    食用天然色素&栀子黄提取工艺的改进

  7. This paper mainly introduced the ways of extraction , purification and the progress of application for natural edible pigment .

    就天然食用色素的提取、纯化方法及应用进展进行介绍。

  8. Purpose : natural edible pigment , use for a variety of food and beverage coloring .

    用途:天然食用色素,用于各种食品及饮料的着色。

  9. Radish Red Color It is a kind of natural edible pigment extracted from crucifer red radish .

    萝卜红色素萝卜红色素是从十字花科植物红心萝卜中提取的天然食用色素。

  10. The author introduced the present research situation of new products , extraction , purification and modification of the natural edible pigment , analyzed its developing trend .

    介绍了天然食用色素的新品种、制备方法、纯化方法和改性研究的进展,分析了天然食用色素的发展趋势。

  11. The experiment proved that aubergine pigment was suitable to major food and it 's a kind of natural edible pigment resources , which was worthy to develop .

    实验证明:茄子皮天然红色素可以适用大多数食品,是一种值得开发的天然食用色素资源。

  12. The process for preparation of essential oil , Natural edible pigment , pectin and flavonoid glycosides from by - products of citrus fruit are introduced , These products have many functional uses in food and beverage processing .

    本文介绍了从柑桔属水果加工副产物果皮和渣中制取天然香料、食用色素、果胶及保健食品添加剂如黄酮甙类的方法,这些产品在食品、饮料等行业有许多功能性的用途。

  13. Extracting natural edible yellow pigment from gardenias and research on its physico-chemical properties

    栀子天然食用黄色素的提取及其理化性质的研究

  14. Studies on the natural edible yellow pigment of carthamus tinctorius

    天然红花黄色素稳定性研究

  15. The results showed that sodium-iron-chlorophyllin from bamboo leaves is a kind of excellent natural edible green pigment .

    试验结果表明,以竹叶为原料制取的叶绿素铁钠确为一种优良的天然食用绿色素。

  16. Studies on the Properties , Extractions and Applications of Natural Edible Strawberry Red Pigment

    食用天然草莓红色素的性质、提取及应用研究

  17. An evaluation and use of the natural edible color-black rice pigment 922

    天然食用色素922黑米素的评价与用途

  18. This paper summed up the present situation and prospect of natural and synthetic edible pigment production and research .

    对食用色素(天然食用色素和合成色素)的研究现状、合成色素的检测方法、发展趋势进行了综述。

  19. Taking the skin of purple aubergines as raw material and using water as solvent , we can extract low-cost , high safety and good stability natural edible yellow aubergine pigment .

    本文研究以紫色茄子皮为原料,用水作为溶剂提取出成本低,安全性高的天然食用茄子黄色素的方法。

  20. The key points for extraction of natural edible purpurin and blue pigment are described .

    本文详述了天然食用紫色素和蓝色素的提取技术和操作要点。

  21. Extraction Of Natural Edible Purpurin And Blue Pigment

    贵重天然食用色素&紫色素和蓝色素的提取技术